Ecology and Evolutionary Biology
Like the homely, warty toad transformed by a kiss to an enchanting prince, embarrassing excremental smears and lumps of who-knows-what metamorphose into delicate and lovely butterflies.
City of Â鶹ӰԺ plans to use CU Â鶹ӰԺ data to study the effect of trees on urban heat for climate-mitigation planning.
Professor Deane Bowers to discuss ‘Globalization’s consequences for plant-insect interactions and the Â鶹ӰԺ wellness’; event is the first of a series on wellness this academic year.
No doubt about it, sphinx moths are extraordinary; extinction is forever, and it would be tragic to lose such a remarkable group of moths.
The restoration of grassland ecosystems may need more of a guided, hands-on approach over time, according to a new review of global conservation efforts
CU Â鶹ӰԺ Assistant Professor Laura E. Dee named an Ecological Society of America Early Career Fellow, which reflects her contributions so far and yet to come.
The communities of pollinators and potential root hosts respond to climate change and the ever-increasing impact of humans on natural habitats.
New research from across the globe finds that the ‘fuel of evolution’ in wild animals is two to four times more abundant than previously thought.
Some varieties have a citrus fragrance with a hint of spice, reminiscent of lavender, bergamot and lily of the valley; pollinators seem to like it.
The award, considered one of the College of Arts and Sciences' highest honors, is given to students for academic achievement and service